Wholesale , China Factory Price
Vanillin
Cas 121-33-5
Benzyl Acetate
Cas 140-11-4
Benzyl Salicylate
Cas 118-58-1
Benzyl Benzoate
Cas 120-51-4
Ethyl Vanillin
Cas 121-32-4
Alpha Amyl Cinnamic Aldehyde
Cas 122-40-7
Diethyl Phthalate
Cas 84-66-2
Allyl Amyl Glycolate
Cas 67634-00-8
Maltol
Cas 118-71-8
Ethyl Maltol
Cas 4940-11-8
Ethyl Heptanoate
Cas 106-30-9
Ethyl Lactate
Cas 97-64-3
Hexyl Acetate
Cas 142-92-7
Octyl Acetate
Cas 112-14-1
1,8-Cineole
Cas 470-82-6
Dimethyl Benzyl Carbinol
Cas 100-86-7
Dimethyl Benzyl Carbinyl Acetate
Cas 151-05-3
Dimethyl Benzyl Carbinyl Butyrate
Cas 10094-34-5
Iso Bornyl Acetate
Cas 125-12-2
Dipentene
Cas 138-86-3
Methyl Salicylate
Cas 119-36-8
Borneol Flakes
Cas 507-70-0
Iso Borneol
Cas 124-76-5
Camphene
Cas 79-92-5
Camphor Powder Synthetic
Cas 464-49-3
Vat Red 15
Cas 4216-02-8
Terpinyl Acetate
Cas 80-26-2
Myrac Aldehyde
Cas 37677-14-8
Pine Oil
Cas 8002-09-3
Camphor Powder Natural
Cas 464-49-3
WinTrust: Aroma chemicals:
Natural Gamma Nonalactone
Cas 104-61-0
5-Acetyl-2,4-dimethylthiazole
Cas 38205-60-6
Natural 6-Methyl-5-Hepten-2-one
Cas 110-93-0
Phenethyl Butyrate
Cas 103-52-6
Dihydroactinidiolide
Cas 15356-74-8,17092-92-1
Natural Cinnamyl Acetate
Cas 103-54-8
Natural Nonanoate
Cas 123-29-5
Potassium Sorbate
Cas 590-00-1
Citronellyl Propionate
Cas 141-14-0
Menthyl Acetate
Cas 2623-23-6
Eucalyptus Oil
Cas 8000-48-4
Methyl trans-3-hexenoate
Cas 2396-78-3
Lantral
Cas 68039-49-6
Allyl Caproate(Allyl Hexanoate)
Cas 123-68-2
Neroline Yara Yara
Cas 93-04-9
Fraision Methyl Ether
Cas 4077-47-8
Natural Ethyl Cyclopentenolone
Cas 21835-01-8
Natural 2-Methyltetrahydrofuran-3-one
Cas 3188-00-9
Isobutyl Benzoate
Cas 120-50-3
Ethyl Myristate
Cas 124-06-1
Category
About Us
Company Profile
WinTrust Flavours Co.,Ltd. A china professional supplier of flavors and flavours, aromatic chemical, essential oils, food additives, food ingredients, forest chemicals, natural aromas etc.[Read More...]
Manufacturer from china
The technical division of the company sets up an analysis lab, which randomly inspect the physiological and microorganism indicators of products during their production. [Read More...]